I had a (mostly) paleo dinner last night, and it was good enough that my daughter liked it.
I cooked mashed potatoes with the skins still on, covered them with onion and green pepper sauteed in butter. I then had two pan-fried pork-chops with red pepper served on a bed of fresh spinach. I had a large glass of water with it.
It was an easy meal to prepare. Although the potatoes provide some carbs, I’m mostly just giving up sugar and grains. I’ve found a way of life that is more sustainable in the long-term.